Nutella Collagen Protein Bar

Next. Level. Deliciousness. At 10g of Protein per Bar!

I am gonna cut to the chase right out of the gate. Actual Nutella was used in the testing of this recipe. And no, I don’t feel guilty about it! My kids lost their marbles when I brought home what was left in the jar, and a few staff got to try it for the first time.

My staff actually thought I was bonkers for bringing Nutella into our healthy AF kitchen . . . but when it comes to recipe testing, it can get expensive, so I didn’t want to use the clean, all natural (and much more expensive) brand until I nailed the recipe. Nutella is iconic for a reason - it’s that good! So you won’t get any judgment from this health junkie if you want to give it a try!

I had set aside an entire day to recipe test collagen protein bar recipes. I had 6 totally different recipes planned out to try, and this is the first one I tried. It came out so good, it was like - BOOM! ONE AND DONE!

Benefits of Collagen

The Future of Health + Beauty is Edible

Collagen is a structural protein. This means, its most basic structure is amino acids that build tissue. Specifically, connective tissue, making it a building block of healthy skin, nails, hair, muscles, tissue, teeth and organs. We stop making it on our own as we age, so collagen is an essential supplement for optimal health, mobility and beauty. Hydrolyzed collagen, aka collagen peptides are highly bioavailable, and can be absorbed easily into your bloodstream, making it efficient and effective.

Good Life Collagen is 100% pure from Wild Caught Canadian Cod and is totally Flavourless. It mixes easily into your favourite drink or recipe.

COLLAGEN BENEFITS INCLUDE:

• Increases skin elasticity, firmness, and moisture
• Reduces fine lines and wrinkles
• Strengthens hair and nails
• Eases knee and joint pain
• Supports muscle growth
• Boosts metabolism
• Improves digestion and gut health
• Supports heart health
• Improves heart health

Read more on the Top 5 Benefits of Collagen

INGREDIENTS

• ½ cup chocolate hazelnut spread (store-bought or make your own)
• 4.5 Tbsp Good Life Collagen
• 1 Tbsp coconut oil (softened or melted)
• ½ tsp vanilla
• Pinch of sea salt
• Sprinkle of cinnamon (optional)
• 1 Tbsp coconut flakes (optional)
• ½ Tbsp maple syrup or honey (optional)

RECIPE

• Combine the collagen, chocolate hazelnut spread, coconut oil, vanilla, and salt in a large bowl. Mix until smooth and creamy, either by hand or with a mixer.
• Taste test! YUM. Try not to eat too much! Consider adding any of the optional mix-ins above—everyone has different preferences, so follow yours.
• If you like it sweeter, add ½–1 Tbsp maple syrup and mix again. This will make the batter thicker and slightly clumpier.
• Love coconut? Mix in the flakes or save them to sprinkle on top—it’ll give Ferrero Rocher vibes!
• Spread the mixture onto a parchment-lined baking pan or shallow dish. Flatten with your hands or the back of a spoon.
• Score lines with a knife where you’d like to cut the squares later.
• Freeze for 20–30 minutes, then cut into squares. Store in the fridge or freezer.

This Recipe Makes 4 Bars.

Good Life Juice Collagen

3rd Party Tested, Health Canada Approved, Hydrolyzed Wild Fish Collagen you can Trust

Ships Canada Wide

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XO, Founder - Andrea Dershin